AGP Wire

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Coherent Market Insights says the global agricultural pheromone market will rise from $5.54 billion in 2026 to $11.53 billion by 2033, powered by a 13% compound annual growth rate.

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Fresh Market at Hershey Towne Square is showcasing its lower-level Farmers Market as a Thursday-through-Saturday destination for local produce, artisan foods and handcrafted goods in downtown Hershey.

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Showcase Furniture says shoppers are showing more interest in farmhouse-inspired kitchen and dining furniture, including the Moriville Counter Height Bar Stool, as homes lean harder on flexible, shared-use spaces.

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A’ Design Award & Competition has opened early entries for its 2026 Agriculture, Horticulture and Fisheries Design Awards, with a June 30 early deadline and results due May 1, 2027. The competition is aimed at global agricultural innovators and…

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Italy is using BIO International Convention 2026 in San Diego to showcase a life sciences sector that now accounts for more than 10% of national GDP and is gaining ground in the U.S. market.

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Italy will send 16 healthcare technology companies to WHX Miami 2026 from June 17-19, using the show to pitch AI diagnostics, telemedicine, radiation-free screening and other tools to U.S. buyers and partners.

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Showcase Furniture says interest is growing in farmhouse-inspired kitchen seating as homeowners look for furniture that blends comfort, durability and everyday function.

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Il film di Patrick Girondi, diretto da Brian Connors e girato tra Los Angeles e il Sud Italia, debutta nelle sale italiane dopo l’uscita negli Stati Uniti.

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The premium wine market is projected to grow from $48.56 billion in 2024 to $86.27 billion by 2035, as consumers trade up for quality, sustainability and experiential drinking.

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The global Parmesan cheese market is projected to nearly double from 2025 to 2035 as premium dairy demand, international cooking, and foodservice use expand.

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The global aloe vera extract market is projected to grow from $2.8 billion in 2026 to $5.1 billion by 2033, driven by demand for natural skincare, clean-label products and plant-based ingredients.

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Certified Origins convened experts in Reus, Spain, to show how regenerative agriculture, biofertilizers and verified carbon credits can help food suppliers meet stricter transparency demands while improving farm resilience and profitability.

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Prosciutto di Carpegna PDO is launching free tasting days across selected Harris Farm Markets and Woolworths stores in Australia from June through autumn 2026. The campaign aims to build awareness of the Italian cured ham’s PDO certification,…

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Tipz’s redesign of Cafe Guardiao coffee packaging for Cooabriel won Bronze in the A’ Design Award’s Packaging Design category in Como, Italy.

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The global vegan cheese alternatives market is projected to grow from $2.9 billion in 2026 to $6.2 billion by 2033, driven by demand for plant-based foods, sustainability concerns, and product innovation.

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A’ Design Award & Competition has opened entries for the 2026 A’ International Heavy Machinery Design Awards, with a Sept. 30 deadline and results due May 1, 2027. The program targets machinery designers, manufacturers and industrial engineering…

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Charles Smith announced REAL WINE COLLECTIVE on June 30, 2026, a new collaboration with Evergreen Family Wines and leaders Jerry Milbrandt and Brandon Rice. The venture will unify House of Smith brands under one production and distribution…

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Certified Origins and the Hungarian Embassy in Rome convened diplomats, officials and farm groups on June 17, 2026, to build support for Nuclear Magnetic Resonance analysis as a global tool against food fraud and supply chain opacity.

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The global spirulina market is projected to rise from $710.4 million in 2026 to $1,166.9 million by 2033, driven by demand for plant-based protein, clean-label ingredients and nutraceuticals.

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Persistence Market Research says the global wine processing equipment market will grow from $2.8 billion in 2026 to $4.5 billion by 2033, driven by premiumization, automation and winery modernization.